Pickle Lovers Burger

Name: Pickle Lovers Burger
Yield: 10
Ingredients: 1.0cup Cucumber, peeled and grated; 0.0x Salt, to taste; 0.0n/a Salt and Pepper, to taste; 3.0cups Hellmann's® Real Mayonnaise 1 gal 4 pack; 3.0Tbsp Dill, fresh, chopped; 1.0Tbsp New Mexican chili powder; 0.5tsp Cayenne; 2.0Tbsp Lemon juice; 3.8lbs Chicken, ground; 3.0Tbsp Parsley, dried; 1.0Tbsp Garlic powder; 10.0Tbsp Cucumber Mayonnaise, prepared; 10.0each Burger bun, toasted; 10.0each Grilled Chicken Patty, prepared; 10.0each Dill Havarti, sliced; 10.0each Dill pickle, sliced; 0.0n/a Dill pickle flavored potato chips, as needed

An herb-seasoned ground chicken patty topped with dill Havarti, dill pickle slices and crunchy dill pickle flavored potato chips, with a cool and zesty cucumber chili mayonnaise.

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Prepare the Cucumber Mayonnaise

Cucumber, peeled and grated 1.0 cup
Salt, to taste
Salt and Pepper, to taste
Hellmann's® Real Mayonnaise 1 gal 4 pack 3.0 cups
Hellmann's® Real Mayonnaise 1 gal 4 pack
x

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Dill, fresh, chopped 3.0 Tbsp
New Mexican chili powder 1.0 Tbsp
Cayenne 0.5 tsp
Lemon juice 2.0 Tbsp

Prepare the Seasoned Chicken Patties

Chicken, ground 3.8 lbs
Parsley, dried 3.0 Tbsp
Garlic powder 1.0 Tbsp

Prepare the Burger

Cucumber Mayonnaise, prepared 10.0 Tbsp
Burger bun, toasted 10.0 each
Grilled Chicken Patty, prepared 10.0 each
Dill Havarti, sliced 10.0 each
Dill pickle, sliced 10.0 each
Dill pickle flavored potato chips, as needed

Burgers

Chicken

Fall

Winter

Delivery / Takeaway

Hellmann’s® / Best Foods®

Full Service Restaurants

Limited Service Restaurants

Senior Living

Sandwiches

An herb-seasoned ground chicken patty topped with dill Havarti, dill pickle slices and crunchy dill pickle flavored potato chips, with a cool and zesty cucumber chili mayonnaise.

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Preparation

Prepare the Cucumber Mayonnaise
- Squeeze excess moisture from the grated cucumber. Place in a strainer and lightly salt, tossing to coat. Allow to stand for 15-20 minutes, and then squeeze again to remove moisture.
- Combine with Hellmann's® Real Mayonnaise, dill, chili powder, cayenne and lemon juice. Season with salt and pepper, if desired. Refrigerate overnight.
Prepare the Seasoned Chicken Patties
- Combine ground chicken, parsley, dill, garlic powder, salt and pepper and mix well to incorporate. Form into 10 patties. Hold refrigerated for service.
Prepare the Burger
- To assemble, spread 1 Tbsp Cucumber Mayonnaise on each side of the bun, then add grilled chicken patty and dill Havarti.
- Top with pickle slices and dill flavored potato chips. Serve.