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Deviled Eggs Flight with Caviar

Deviled Eggs Flight with Caviar – - Recipe

Rich deviled eggs elevated with a flight of assorted caviars for an indulgent, high-end appetizer.

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Ingredients per serving

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Preparing the eggs

Rich deviled eggs elevated with a flight of assorted caviars for an indulgent, high-end appetizer.

...

Preparation

  1. Preparing the eggs

    20 minutes
    • Peel the hard-boiled eggs and cut the tops off. Scoop out the yolks and add them to a separate bowl. Reserve the egg whites.
    • Add Hellmann's Real Mayonnaise, Dijon mustard, lemon juice, and salt to the bowl with the egg yolks. Mix well, then scoop the mixture back into the egg whites.
    • Top each egg with various toppings. 
    • TIP: Pipe the egg yolk mixture into the whites for a professional presentation.